Join renowned chef Gino D'Acampo as he turns leftover coffee grounds into a delightful coffee liqueur. This quick and simple recipe is a sneak peek from the series Gino and Fred: Emission Impossible. Follow along as Gino teams up with Fred Sirieix for a culinary adventure with an eco-friendly twist, exploring sustainable practices in Austria and Croatia. Presented by EarthX Media, this video is perfect for those who love both innovative cuisine and caring for the planet. Watch now to discover more!